Ingredients
Chocolate topping milk and filled with cream milk and chocolate cereals. Ingredients: Sugar, vegetable fat (palm), cocoa butter, whole milk powder, cereals with gluten-free cocoa (5%) (rice flour, 17.8% cocoa powder, sugar, dextrose and salt), cocoa, whey milk, milk skimmed powder, emulsifier E-322 (lecithin from soy ) and natural aromas (vanilla and milk). % Cocoa min. – Milk chocolate: 35%. Chocolate covered with milk and filled with cocoa and cereal flavored cream. Ingredients: Sugar, cocoa butter, vegetable fat (palm), milk whole powder, gluten-free cereals (5%) (rice flour, sugar and salt), defatted cocoa powder, whey, skimmed milk powder, cocoa paste, sunflower oil, emulsifier E-322 (lecithin from soy) and natural flavors (chocolate and vanilla). % Cocoa min. – Milk chocolate: 35%. Milk chocolate bonbon filled with hazelnut and whole hazelnut. Ingredients: Sugar, cocoa butter, vegetable fat (palm), whole milk powder , hazelnut (9%), serum milk , cocoa paste, defatted cocoa powder, sunflower oil, emulsifier E-322 (soy lecithin) and natural flavors (hazelnut and vanilla). % Minimum cocoa – Milk chocolate: 35%. Chocolate covered with milk and filled with mocha-flavored cream. Ingredients: Sugar, vegetable fat (palm), cocoa butter, milk whole powder, sunflower oil, defatted cocoa powder, whey, cocoa paste, emulsifier E-322 (soy lecithin) and natural flavors (vanilla and coffee). % Cocoa min. – Milk chocolate: 35%. May contain traces of other nuts and peanuts. WITHOUT GLUTEN.
Allergens
White heart bonbon, Crunchy praline bonbon, Mocha bonbon, Hazelnut bonbon. Allergens: Contains milk and its derivatives (including lactose), nuts and soy. May contain traces of other nuts and peanuts. WITHOUT GLUTEN.
Nutritional table
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